Johnnie & Green Tea Cocktail
The nuanced flavours of smoky, oak notes from the liquor make this cocktail a great addition to the roster of whisky highballs. Made using a unique scotch, this cocktail boasts of an earthy aroma, with rich woody notes as well as floral undertones from sweetened green tea.
What you’ll need
Ingredients
- Johnnie Walker Red Label (or any whisky of choice)30ml
- Chilled green tea100ml
- Lime wedgeFor garnish
Method
- Step 1
Add all ingredients to an ice-filled highball glass.
- Step 2
Stir to combine.
- Step 3
Garnish with a lime wedge before serving.
Tips & Suggestions
Use unsweetened green tea to give the cocktail a perfect profile since it provides better control and balance.
The cold brew of the green tea can be prepared overnight and used to reduce bitterness.
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FAQs
Both liquids are known to pair well due to tannins in green tea balancing the smoky notes of whisky, making the spirit taste complex and flavoursome.
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