Black And Soda Cocktail

Poured over ice this popular pick is an ideal cocktail to celebrate the rich, sweet vanilla notes of whisky against the snippy taste of soda. Ideal to serve on any occasion or gathering, this versatile drink can also utilise a variety of flavoured fizzy mixers for further flavour enhancement.
What you’ll need
Ingredients
- Johnnie Walker Black Label (or any whisky of choice)25ml
- Soda75ml
- Lime wedgefor garnish
- Ice cubes
Method
- Step 1
In a tall glass filled with ice cubes, add in the whisky.
- Step 2
Top up with soda as per preference and garnish with a wedge of lime to serve chilled.
Tips & Suggestions
Pre-chill the serving glass to ensure that the drink remains at a consistent temperature and prevents diluting the ice rapidly.
For a less mineral taste, swap the soda water with seltzer, sparkling water or tonic.
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FAQs
Known as a highball or haibōru in Japanese culture, the term is synonymous with a whisky and soda served on ice.
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