Gold Rush Cocktail Recipe
WhiskyAuthor: The Bar Team
Similar to a hot toddy, but chilled - the Gold Rush is an opulent cocktail that brings together sweet honey, warm whisky and lemon.
What you’ll need
Ingredients
Serves:
1
- Johnnie Walker Black Label60ml
- Fresh lemon juice25ml
- Honey 2:115ml
- Dash of salt
- Ice
- Lemon twist garnish
1.9 units of alcohol per serving
Equipment
- Rocks glass
- Jigger
- Cocktail shaker
- Strainer
Method
Step 1
Using a jigger, measure all ingredients and add them to an ice-filled cocktail shaker. Shake until the surface of the shaker is cold to touch.
Step 2
Fine strain into a Rocks glass.
Step 3
Garnish with a twist of lemon and enjoy!
Grab a bite
Get some grub in before or while you’re drinking – it slows alcohol absorption.
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