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Ervin Trykowski's Whisky Colada Cocktail Recipe

Whisky
Author: Ervin Trykowski
Whisky Colada

Try Ervin Trykowski's take on the Pina Colada, swapping rum for Talisker whisky for a smoky, spicy edge.

What you’ll need

Ingredients

Serves:
1
2 units of alcohol per serving

Equipment

  • 1 x Tall glass  
  • 1 x Jigger
  • 1 x Cocktail shaker
  • 1 x Ice
  • 1 x Knife
  • 1 x Chopping Board
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Method

Mix

Using a jigger, add all liquid ingredients to an ice-filled mixer. Shake until the surface of the mixer is cold to touch.

Pour

Add four cubes of ice to your glass, then strain the mixture over the ice.

Garnish

Garnish with pineapple – or a small boat sail! 

Featured in this recipe

Talisker 10 Year Old Single Malt Scotch, 70cl
Talisker
Talisker 10 Year Old Single Malt Scotch, 70cl

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