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Casamigos Spicy Cucumber Jalapeño Margarita

Tequila
Author: The Bar Team
Spicy margarita from Casamigos

Spice things up with this fiery iteration of a classic with our spicy jalapeño and cucumber margarita recipe. Featuring Casamigos Blanco Tequila and lime juice with a little jalapeño and cucumber, this simple serve packs in a punch.

What you’ll need

Ingredients

Serves:
1
2 units of alcohol per serving

Equipment

  • Small rocks glass
  • Jigger
  • Cocktail shaker
  • Muddler
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Method

Pour

Using a jigger, measure 50ml of Casamigos Blanca Tequila and combine with all other ingredients in a shaker. Gently muddle the cucumber and jalapeño.

Mix

Shake the mixture vigorously in the cocktail shaker until the surface of the shaker feels chilled. Strain the drink with a cocktail strainer into a small rocks glass.

Garnish

Add fresh ice to the glass and garnish with a cucumber wheel and a jalapeño slice

Featured in this recipe

Casamigos Blanco Tequila , 70cl Front
Casamigos
Casamigos Blanco Tequila

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