Skip to main content

Spiced Mojito Cocktail Recipe

Rum
Author: The Bar Team
Lets Cocktail F17 Summer Serve Photography

Rum

What you’ll need

Ingredients

Serves:
1
2 units of alcohol per serving

Equipment

  • 1 x Tall glass
  • 1 x Bar spoon
  • 1 x Crushed ice
  • 1 x Jigger
  • 1 x Knife
  • 1 x Muddler
Drinks Calculator

Method

Step 1

Add the sugar syrup, mint leaves and lime wedges to a Collins glass. Then, using a muddler, rolling pin or large spoon, press down on them lightly to extract the aroma and flavour.

Step 2

Half-fill your glass with crushed ice.

Step 3

Using a jigger, measure 50ml Captain Morgan Original Spiced Gold into the glass and top with soda water. Stir with a bar spoon.

Garnish

Add more crushed ice to fill the glass and place a mint sprig on top of the drink to garnish.

You may also like

A mojito cocktail next to a disco ball
Non Alcoholic Mojito
Low & No Alcohol
Mojito Ho, Ho
Mojito Ho, Ho - centre of attention at festive gatherings
Rum
Long Island Iced Tea
Long Island Iced Tea | Cocktail recipe
Vodka
Rum espresso martini in a coupe glass next to a selection of desserts
Rum Espresso Martini | Cocktail Recipe
Rum

More from The Bar

Elegant cocktail with a dried citrus garnish on a wooden table in warm lighting
Friends enjoying a drink with Casamigos bottle in a vibrant social setting