Mojito Ho, Ho Cocktail Recipe

Rum

Author: The Bar Team

What you’ll need

Ingredients

Serves:

Captain Morgan® Original Rum
Captain Morgan Spiced Rum, 1 L
1.5oz
Ginger Ale
4.5oz
Caster Sugar
0oz
Mint
6
Cranberries
10
Ginger slice
1
Mint sprig twist dash
1

2 units of alcohol per serving

Equipment

1 x Tall glass
1 x Bar Spoon
1 x Ice
1 x Muddler

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Method

Muddle

Press down on 2 tsp caster sugar, 1 slice of ginger, 6 mint leaves and 8 cranberries in a highball glass using a rolling pin or spoon to extract flavour and aroma.

Ice

Fill the glass with crushed ice.

Pour

Add 50ml Captain Morgan Original Rum and 20ml lime juice to the glass.

Mix

Using a bar spoon, stir until the ingredients are well combined. Add 130ml Ginger Ale, or enough to fill the glass.

Garnish

Add a sprig of mint and 2 cranberries on top of the drink to garnish. PRO: Add a dash of mandarin liqueur to spice up your mojito! (0.1 units)

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