Baileys Eggnog Cocktail Recipe
BaileysAuthor: The Bar Team
What you’ll need
Ingredients
Serves:
1
- lichior Baileys® Original Irish Cream1oz
- de zahăr0oz
- ou1
- de lapte2.5oz
- vanilie0oz
- scorțișoară0oz
- nucșoară0oz
0.6 units of alcohol per serving
Method
Step 1
In a large bowl, whisk together one egg and one tbsp caster sugar until creamy and the sugar begins to dissolve.
Step 2
Using a jigger, mix in 35ml Baileys Original Irish Cream Liqueur and 75ml milk. Stir in the seeds from a vanilla pod, scraped out with a teaspoon.
Step 3
Using a grater, grate the sides of a whole nutmeg into the bowl. With a cocktail strainer, strain the mixture into a Cognac glass.
Step 4
Garnish with a cinnamon stick.
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