The Birthday Cake Cocktail Recipe
BaileysAuthor: The Bar Team
Based on rich, creamy, original Baileys that’s topped with whipped cream and sprinkled with hundreds and thousands, The Birthday Cake cocktail recipe is simple to create and tastes delicious. Make a wish as you take a sip!
What you’ll need
Ingredients
Serves:
1
- Baileys® Original Irish Cream Liqueur50ml
- Whipped Cream tbsp1
- Hundreds-and-Thousands tbsp1
0.9 units of alcohol per serving
Equipment
- 1 x Shot glass
- 1 x Mixing Bowl
- 1 x Whisk
- 1 x Bar spoon
- 1 x Jigger
Method
Pour
Using a jigger, measure 50ml Baileys Original Irish Cream into a shot glass.
Mix
Using a fork or beater, whip double cream until it forms peaks. Add 1 tbsp whipped cream to the glass.
Step 3
Get some grub in before or while you’re drinking – it slows alcohol absorption.
Featured in this recipe
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