Baileys Espresso Martini Cocktail Recipe
If you’re after a cocktail that’s rich, creamy and packs a serious coffee punch, the Baileys Espresso Martini is a deliciously indulgent choice. This version blends freshly brewed espresso with smooth Baileys Irish Original Cream and vodka, giving you all the bold espresso energy you love, wrapped up in Baileys’ signature velvety creaminess and subtle vanilla sweetness. The result is a drink that feels like your favourite coffee treat - only silkier and just a little bit cheeky - making it a great pick for after dinner, relaxed evenings with friends, or anytime you want something that tastes like dessert and coffee had a very elegant baby.
What you’ll need
Ingredients
- Baileys Original Irish Cream30ml
- Espresso30ml
- Vodka30ml
- Coffee beans3
- Ice
Equipment
- Coupe glass
- Jigger
- Cocktail shaker
- Strainer
Method
Step 1
Fill a cocktail shaker with ice cubes.
Step 2
Add the Baileys, vodka and espresso into the shaker. Shake well until the surface feels cold.
Step 3
Strain into a coupe glass and garnish with 3 coffee beans.
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