Baileys Flat White Martini Cocktail Recipe
If you love rich coffee flavours and creamy sweetness with a bit of indulgence, the Baileys Flat White Martini is basically dessert in a glass. This twist on the classic martini blends smooth Baileys Irish Cream with freshly brewed espresso and vodka, giving you velvety, coffee notes with a luscious, milky sweetness that’s balanced just right. It’s the kind of cocktail that works perfectly after dinner, as a treat with friends, or anytime you want a cocktail that feels like a real indulgence.
What you’ll need
Ingredients
- Baileys® Original Irish Cream Liqueur50ml
- Smirnoff Vodka25ml
- Espresso25ml
- Coffee beans3
- Ice
1.8 units of alcohol per serving
Equipment
- Martini glass
- Strainer
- Cocktail Shaker
- Jigger
Method
Step 1
Add cubes of ice to a cocktail shaker.
Step 2
Using a jigger, add the Baileys, vodka and espresso into the cocktail shaker.
Step 3
Shake the mixture vigorously until the surface of the cocktail shaker feels chilled. Use a cocktail strainer to strain the mixture into a martini glass.
Step 4
Add three coffee beans on top of the drink to garnish.
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