Vodka

Intermediate

Smirnoff Brooklyn

Russel Hobbs is from Brooklyn, straight up (no ice) and whilst the modern Manhattan sits on the darker side, Hobbs is here to lighten things up with a twist on the OG Smirnoff vodka original recipe… Hold the cherry.
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Ingredients

How many serves?

2.5 units of alcohol per serve

1

  • 50mlSmirnoff Vodka

  • 25mlSweet Vermouth

  • 2dashes Angostura bitter

  • Chili slices

  • Whole large red chili

Equipment

  • 1 x Martini glass
  • 1 x Jigger
  • 1 x Strainer
  • 1 x Mixing glass
  • 1 x Stirrer

Method

  • Measure

    Measure both Smirnoff Vodka and Vermouth in jigger and pour cocktail ingredients into mixing glass with ice. 

  • Season it

    Add 2 dashes of Angostura Bitters and 2-3 slices of chilli. 

  • Stir & Strain

    Stir down until cold and strain into a cold martini glass. 

  • Garnish

    Garnish with whole chili

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