Pina Colada Cocktail Recipe

Name: Pina Colada cocktail recipe
Ingredients: Captain Morgan White Rum; Coconut syrup; Double cream; Lime juice; Pineapple juice; Pineapple slice or maraschino cherry to garnish; Ice

Rum

Author: The Bar Team

This creamy Pina Colada is a combination of rich coconut syrup, double cream, rum and sweet pineapple in a harmonious blend. Garnished with a pineapple wedge, every sip tastes like a holiday.

What you’ll need

Ingredients

Serves:

Captain Morgan White Rum
Captain Morgan White Rum, 70cl
50ml
Coconut syrup
30ml
Double cream
30ml
Lime juice
20ml
Pineapple juice
75ml
Pineapple slice or maraschino cherry to garnish
Ice

1.9 units of alcohol per serving

Equipment

Highball glass
Jigger
Chopping Board
Cocktail shaker
Bar spoon

Drinks Calculator

Method

Pour

Pour all ingredients into a cocktail shaker with ice and shake vigorously until the surface of the shaker feels chilled.

Finish

Strain into a highball glass filled with ice.

Garnish

Garnish with a pineapple wedge and maraschino cherry.

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Pina Colada Cocktail Recipe

Rum

Author: The Bar Team

This creamy Pina Colada is a combination of rich coconut syrup, double cream, rum and sweet pineapple in a harmonious blend. Garnished with a pineapple wedge, every sip tastes like a holiday.