Rum

Beginner

Jungle Bird

An exotic cocktail with an enchanting mix of dark rum, sweet pineapple, bitter Campari, and a hint of lime, the Jungle Bird is a bittersweet medley of tropical flavours.

Ingredients

How many serves?

2.2 units of alcohol per serve

1

Equipment

  • 1 x Highball glass
  • 1 x Cocktail shaker
  • 1 x Strainer

Method

  • Pour

    Using a jigger, measure all ingredients and pour into your cocktail shaker.  Add ice and shake well. 

  • Shake

    Shake and double strain into a rocks glass.

  • Garnish

    None needed! But feel to use a wedge of pineapple for a tropical finishing touch.

  • Grab a bite

    Get some grub in before or while you’re drinking – it slows alcohol absorption.

Used in this recipe:

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