Vodka

Intermediate

The perfect Espresso Martini

The espresso martini is a luxurious pick-me-up cocktail made with vodka, coffee liqueur, and freshly brewed espresso. Served in a chilled coupe glass, it's the perfect balance of smooth and strong, with a delightful frothy layer on top.
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Ingredients

How many serves?

2 units of alcohol per serve

1

Equipment

  • 1 x Martini glass
  • 1 x Jigger
  • 1 x Shaker

Method

  • Pour

    Using a jigger, measure 30ml Mr Black, 30ml Ketel One Vodka, 5ml sugar syrup and combine with 30ml coffee in a cocktail shaker.

  • Mix

    Shake the mixture vigorously in the cocktail shaker until the surface of the shaker feels ice cold.

  • Garnish

    Strain into a martini glass creating a smooth pour. Garnish with three coffee beans.

  • Grab a bite

    Get some grub in before or while you’re drinking – it slows alcohol absorption.

  • TOP TIP

    Ideally, use fresh espresso. Alternatively, a strong brewed coffee or cold brew concentrate can work if you don't have an espresso machine.

Used in this recipe:

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  • coffee liqueur
  • espresso
  • coffee bean
  • coffee
  • espresso martini
  • medium