Rusty Nail Cocktail Recipe
WhiskyAuthor: The Bar Team
What you’ll need
Ingredients
Serves:
1
- Blended Scotch Whisky1.5oz
- Drambuie0.75oz
- Lemon Peel twist dash1
2.7 units of alcohol per serving
Equipment
- 1 x Short glass
- 1 x Chopping board
- 1 x Jigger
- 1 x Ice
- 1 x Stirrer
- 1 x Knife
Method
Ice
Fill a mixing glass with ice cubes.
Pour
Using a jigger, measure 50ml Blended Scotch Whisky and 25ml Drambuie into the glass.
Mix
With a bar spoon stir the mixture. With a strainer, strain into a short glass.
Garnish
With a chopping board and sharp knife, slice a piece of lemon peel and place in glass to garnish.

