French 21 Cocktail Recipe

Vodka

Author: The Bar Team

What you’ll need

Ingredients

Serves:

Vodka
Ciroc Original Vodka, 70 Cl
0.25oz
Lemon juice
0.25oz
Raspberry Liqueur
0.25oz
Sugar Syrup
0.25oz
Sparkling Wine dash
0oz
Lime Peel Spiral
0oz

0.9 units of alcohol per serving

Equipment

1 x Champagne flute
1 x Strainer
1 x Jigger
1 x Cocktail shaker

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Method

Ice

Fill a cocktail shaker with ice cubes.

Pour

Using a jigger, measure 10ml vodka, 10ml lemon juice, 5ml raspberry liqueur and 5ml sugar syrup into the shaker.

Mix

Shake the mixture vigorously until the surface of the cocktail shaker feels chilled. Using a cocktail strainer, strain into a champagne flute. Top up the drink with sparkling wine.

Garnish

With a sharp knife and a chopping board, slice the peel off a lemon and twist it into the flute to garnish.

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