Erik Lorincz's One Night Cocktail Recipe
WhiskyAuthor: Erik Lorincz
With depth of flavour and perfect balance, One Night is a cocktail with credentials. It’s the creation of Erik Lorincz, head bartender at The American Bar at The Savoy and a former World Class Bartender of the Year.
What you’ll need
Ingredients
Serves:
1
- Single Malt Whisky1.5oz
- Pimento Dram0.25oz
- Lemon Juice0.25oz
- Sugar Syrup1oz
- Egg white dash0oz
- Aromatic Bitters dash0oz
- Violet Spray dash0oz
2 units of alcohol per serving
Method
Ice
Fill a cocktail shaker with ice cubes.
Pour
Using a jigger, measure 45ml Single Malt Whisky, 10ml Pimento Dram, 10ml lemon juice, 35ml sugar syrup and a dash of egg white into the shaker.
Mix
Shake the mixture until the surface of the cocktail shaker feels chilled. Use a cocktail strainer to strain the mixture into a short glass.
Garnish
Add a few drops of aromatic bitters on top of the drink, and spritz over some violet spray for garnish.

