

Balcones
Born from a welding shop, Balcones pioneered Texas whisky with award-winning spirits that carved out an entirely new category.


Homegrown barley and blue corn craft sweet, woody flavors that make Balcones distinctly Texan.
They say everything in Texas is big. Well the dreams sure are, because that's how Balcones began: as a pipedream, born out of a desire to create an original, authentic whiskey from deep in the heart of Texas. And that's what Balcones has been doing since 2008. The company began in a humble welding shop in Waco, but quickly made waves by crafting the first Texas whisky since Prohibition and establishing the American single malt whisky category. Using blue corn from New Mexico and Texas-grown malted barley, they create award-winning bourbons and whiskeys that entrance with layers of toffee, toasted oak and ripe fruit. A favorite of whiskey lovers seeking true character, Balcones turns any pour, whether neat or in cocktails, into a celebration that's distinctly Texan with big bold flavors. And if you were wondering, it's pronounced bal-cone-ez.
Get inspired
Experience the spirit of Texas with a distillery tour.
Go behind the scenes and discover how they create the signature flavors and rich aromas of Balcones.


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