Balcones Distilling

Cataleja Texas Single Malt Whiskey

There is 1 option available

750ml

Tasting notes

Sweet agave branch
Nose
Notes of brandied figs dusted with smoked paprika that build to sautéed apricots served on an olive wood spoon. Deeper breaths reveal sophisticated savory notes of sobrasada garnished with orange zest, mossy cherry cavendish, and venison jerky in browned butter.
Spicy oak
Taste
Sticky with brooding notes of medjool dates stuffed with cashew butter, cacao nib, and ground clove which transitions to vibrant notes of eucalyptus oil and burnt lemon peel.
Vanila
Finish
Pineapple kebabs on matchstick and cinnamon skewers fade to a bittersweet finish of licor de hierbas and affogato made with cherry ice cream.

Original and authentic


From grain to glass

In 2008, Balcones was nothing more than an idea driven by a passion to create something original and authentic in the Heart of Texas. It all started in an old welding shop under a bridge in Waco. Balcones began distilling in 2009.

Ingredients matter. Balcones has always sought out ingredient for their richness in flavor. From blue corn grown in New Mexico to the first Texas-grown malted barley, it aims to get the most out of raw materials to make a better whiskey.

Two people sit at a wooden table with a bottle of Balcones Lineage Texas Single Malt Whisky and two glasses of whisky.

Enjoy it neat or on the rocks

Best enjoyed neat, on the rocks.

A glass of whiskey with a large ice cube is on a wooden surface next to three pretzels and a card labeled THE BAR.

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