Passion Fruit Caipiroska Cocktail Recipe
Fruity, lively and deliciously balanced, with great-tasting vodka as its base, the Passion Fruit Caipiroska is a twist on classic Brazilian cocktail the Caipirinha that’s perfect for a summer of great sport.
What you’ll need
Ingredients
- 40ml
- Lime wedge4
- Passion Fruit0.5
- Brown Sugar tbsp1
- Sugar Syrup12ml
Equipment
- 1 x Spoon
- 1 x Knife
- 1 x Jigger
- 1 x Crushed ice
- 1 x Chopping Board
Method
Cut
Using a sharp knife and a chopping board, cut a lime into quarters. Cut a passion fruit in half and dig a spoon into the passion fruit to remove the flesh inside.
Mix
Place 4 lime wedges, ½ passion fruit and a tablespoon of brown sugar in a tumbler. Using a jigger, measure 12.5ml sugar syrup into the tumbler.
Muddle
Press down on the contents of the glass using a muddler to extract juices and flavour.
Pour
Top with crushed ice and, using a jigger, measure 40ml vodka into the glass.
Stir
Using a barspoon, stir the mixture until the ingredients are well combined. Top with more crushed ice.
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