Tim Philips-Johansson's Johnnie Walker Black Label & Ginger Ale Cocktail Recipe
WhiskyAuthor: Tim Philips-Johansson
A fresh take on a whisky cocktail is this Johnnie Ginger by Tim Philips-Johansson. This wily creation merges those smoky, spicy, fruity aromas of the Johnnie Walker Black with the sweet, sparkling flare of Ginger Ale.
What you’ll need
Ingredients
Serves:
1
- Johnnie Walker® Black Label® Blended Scotch Whisky45ml
- Ginger Ale180ml
- Lime juice1ml
- Lime wedge1
2 units of alcohol per serving
Equipment
- 1 x Tall glass
- 1 x Ice
- 1 x Jigger
- 1 x Knife
- 1 x Chopping Board
- 1 x Stirrer
Method
1. Ice
Fill a tall glass with ice cubes.
2. Pour
Using a jigger, measure 50ml Johnnie Walker Black Label Whisky and 150ml ginger ale into the glass.
Step 3
Get some grub in before or while you’re drinking – it slows alcohol absorption.
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