Blue Lagoon

A brilliant, turquoise 1970s classic, the Blue Lagoon may look and sound tropical, but it's a deliciously tangy, citrus harmony of vodka, blue curaçao and lemonade.

Blue Lagoon

Ingredients

Serves:

1

  • 50mlVodka

  • 25mlBlue Curaçao Liqueur

  • 150mlLemonade

  • 1sliceLemon

2.4 units of alcohol per serve

Equipment

  • 1 x Strainer

  • 1 x Cocktail-Shaker

  • 1 x Jigger

  • 1 x Ice

Method

  • Ice

    Fill a highball glass with cubes of ice.

  • Pour

    Using a jigger, measure 50ml vodka and 150ml lemonade into the glass.

     

     

  • Mix

    Stir the mixture until well combined.

    Drizzle 25ml blue curaçao liqueur over the mixture.

     

  • Garnish

    Using a sharp knife and chopping board, cut a slice of lemon and secure onto the rim of the glass.

  • Grab a bite

    Get some grub in before or while you’re drinking – it slows alcohol absorption.

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  • vodka
  • blue curaçao liqueur
  • lemonade
  • lemon
  • citrus
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