Singapore Sling Cocktail Recipe

The Singapore Sling is a bright, fruity classic that’s full of character and just a little bit indulgent. Made with gin, fruit juices and a blend of liqueurs, it’s sweet, slightly tangy and layered with flavour from start to finish. Its signature rosy colour and playful garnish make it instantly recognisable, while its lively mix of ingredients keeps every sip interesting. It’s the kind of cocktail that feels a bit special - perfect when you’re in the mood for something colourful and full of personality.
What you’ll need
Ingredients
- Gin1oz
- Orange liqueur0.25oz
- Cherry brandy0.25oz
- Bénédictine liqueur0.25oz
- Lime juice1oz
- Grenadine syrup0.25oz
- Pineapple juice2oz
- Dash of Angostura bitters1
- Soda1.5oz
- Pineapple wedge1
- Cherry1
- Ice
Equipment
- Highball glass
- Cocktail shaker
- Cocktail strainer
- Skewer
Method

Step 1
Add ice to a cocktail shaker

Step 2
Add the gin, liqueurs, brandy, juices and grenadine to the cocktail shaker

Step 3
Add the dash of Angostura bitters

Step 4
Shake until the surface of the cocktail shaker feels well chilled

Step 5
Strain into the glass over fresh ice, then top up with soda

Step 6
Garnish with a skewered pineapple wedge and a cherry




