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Garden Highball Cocktail Recipe

Low & No Alcohol
Author: The Bar Team
Garden Highball
Ingredients
Method

What you’ll need

Ingredients

Serves:
1
  • Gin 0.0%
    Tanqueray 0.0% Alcohol Free, 70 Cl
    1.5oz
  • Cloudy apple juice
    1.5oz
  • Elderflower cordial
    0.75oz
  • Lemon juice
    0.25oz
  • Soda water
    1
  • Cucumber
    1

Equipment

  • 1 x Highball glass
  • 1 x Chopper 
  • 1 x Cocktail shaker
  • 1 x Knife
  • 1 x Chopping Board
  • 1 x Ice
Drinks Calculator

Method

Pour

Chop your cucumber into a few long and thin discs. Add 50ml Tanqueray 0.0% to a shaker with 50ml cloudy apple juice, 20ml elderflower cordial and 10ml lemon juice. Pop a couple of cucumber discs in there, too, for added freshness. 

Mix

Add ice to the shaker and give it a good old shake before straining into a highball glass full of ice.     

Garnish

Garnish with a fresh cucumber disc and mint sprig. Top the glass with a splash of soda for some effervescence. 

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