Savoury Eggnog

Have you heard about the Eggnog with a cheeky savoury twist? Well, if you like a Bloody Mary, you’ll love this creation.

Combining Johnnie Walker Black with Egg and cream plus Worcestershire Sauce and celery salt make the Savoury Eggnog as warm and filling as it is delicious.




1.5 units of alcohol per serve


  • 1 x Cocktail shaker

  • 1 x Ice

  • 1 x Strainer


  • Mix

    Wipe the rim of a tumbler glass with lemon and celery salt,

    Place all ingredients in a shaker, shake, add ice, shake and shake again, add ice to glass and pour.

    Fill the glass ½ of the way with ice cubes.

    Strain into a glass.

  • Grab a bite

    Get some grub in before or while you’re drinking – it slows alcohol absorption.

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  • johnnie walker®
  • whisky
  • worcestershire sauce
  • fernet branca
  • egg yolk
  • sugar syrup
  • double cream
  • angostura bitters
  • salt and black pepper
  • lemon juice
  • celery salt
  • eggnog
  • christmas
  • new year