Medium
|

Baileys Latte

The classic drink that's an espresso lengthened by hot milk is enriched and lifted by a pour of delicious Baileys Original Irish Cream, adding a subtle creaminess.

Ingredients

Serves:

1

0.8 units of alcohol per serve

Equipment

  • 1 x Short Glass

  • 1 x Jigger

  • 1 x Grater

Method

  • Pour

    Using a jigger, measure 135ml milk into a saucepan and heat gently. Measure 25ml freshly made espresso into a latte glass. Add the warm milk.

     

     

  • Mix

    With the jigger, measure 50ml of Baileys Original Irish Cream Liqueur into the glass.

  • Grab a bite

    Get some grub in before or while you’re drinking – it slows alcohol absorption.

    Drinks Calculator
  • baileys®
  • liqueurs
  • espresso
  • chocolate shaving
  • milk
  • baileys and coffee
  • medium