Baileys Douze Points Eurovision Cocktail
Indulgent, fun, and a guaranteed crowd-pleasure, this Eurovision-themed cocktail from Baileys will score a perfect 12 with your guests.
What you’ll need
Ingredients
- Baileys Original Irish Cream50ml
- Chocolate liqueur50ml
- Vodka25ml
- Double cream100ml
- Ice
Equipment
- Coupette glass
- Jigger
- Cocktail shaker
- Strainer
Method
Step 1
Using a jigger, measure the Baileys Irish Cream, vodka, and chocolate liqueur. Add them to an ice-filled cocktail shaker. Hold on tight and shake.
Step 2
Strain into your favourite cocktail glass - we love a coupette or martini glass.
Step 3
Whisk up your double cream until it forms soft peaks that hold their shape.
Step 4
Spoon the whipped cream on top of your glass. Finally, add some sparkle in the form of your favourite toppings - for some real glamour, we love edible glitter.
Grab a bite
Get some grub in before or while you’re drinking – it slows alcohol absorption.
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