Margarita Cocktail Recipe
Nothing says Mexico like the Margarita, an elegant blend of tequila, fresh lime and orange, served in a salt-rimmed glass – and the last of the great classic cocktails.
What you’ll need
Ingredients
- Blanco Tequila50ml
- Triple Sec25ml
- Lime juice20ml
- Lime wedges2
- Salt for rim
Method
Rim
Using the knife, cut two lime wedges and use one to rub along the rim of the glass. Roll the rim in salt (either half or all of the rim).
Measure
Measuring with the jigger, add the tequila, triple sec and lime juice into an ice-filled cocktail shaker. Shake the mixture until the surface of the shaker feels chilled.
Strain
Use the cocktail strainer to strain the mixture into the coupe glass, being careful not to get any salt into the drink.
Garnish
Place the remaining lime wedge on top of the drink to garnish. And enjoy!
More from The Bar
Stay Inspired
Sign up to our newsletter for exclusive recipes, insider secrets and special offers - all delivered straight to your inbox.