Mai Tai Cocktail Recipe
RumAuthor: The Bar Team
The ultimate Tiki drink, a tangy, refreshing blend of dark rum and tropical fruit, the Mai Tai is Hawaii in a glass. Ideally, of course, in a Tiki glass.
What you’ll need
Ingredients
Serves:
1
- Captain Morgan White Rum35ml
- Dark Rum15ml
- Lime Juice20ml
- Triple Sec10ml
- Orgeat Syrup25ml
- Pineapple wedge and cherry to garnish1
2.4 units of alcohol per serving
Method
Pour
Using a jigger, measure all liquid ingredients into a cocktail shaker and shake vigorously.
Strain
Strain into a Tiki glass over fresh ice.
Garnish
Garnish with a pineapple wedge and a cherry.
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