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Whisky & Ginger with Cranberry Juice Recipe

Whisky
Author: The Bar Team
Whisky & Ginger with Cranberry Juice

What you’ll need

Ingredients

Serves:
1
2 units of alcohol per serving

Equipment

  • 1 x Tall glass
  • 1 x Ice
  • 1 x Jigger
  • 1 x Knife
  • 1 x Chopping Board
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Method

Ice

Fill a tall glass with ice cubes.

Pour

Using a jigger, measure 50ml Johnnie Walker Red Label Blended Scotch Whisky, 50ml ginger ale and 50ml cranberry juice into the glass.

Garnish

With a sharp knife and chopping board, cut a slice of lime and place on top of the drink to garnish.

Featured in this recipe

Johnnie Walker Red Label Scotch Whisky bottle
Johnnie Walker
Johnnie Walker Red Label Blended Scotch Whisky
Johnnie Walker Red Label Blended Scotch Whisky, 1L front
Johnnie Walker
Johnnie Walker Red Label Blended Scotch Whisky, 1L

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