The Singleton Hazelnut and Coffee Martini
WhiskyAuthor: The Bar Team
A rich mix of whisky, espresso and hazelnut syrup, the The Singleton Hazelnut and Coffee Martini is a sophisticated take on an Espresso Martini.
What you’ll need
Ingredients
Serves:
1
- The Singleton of Dufftown 12 Years Old1.5oz
- Fresh espresso1oz
- Coffee liqueur0.5oz
- Hazelnut syrup0.25oz
- Ice
- Orange chocolate shavings to garnish
2 units of alcohol per serving
Equipment
- Coupette glass
- Jigger
- Cocktail shaker
- Fine strainer
Method
Step 1
Using a jigger, measure and shake all ingredients with ice for a silky texture.
Step 2
Double strain into a chilled coupette glass.
Step 3
Garnish with orange chocolate shavings for a citrusy, chocolatey finish.



