Mai Tai Cocktail Recipe

Name: Mai Tai cocktail recipe
Ingredients: Captain Morgan White Rum; Dark Rum; Lime Juice; Triple Sec; Orgeat Syrup; Pineapple wedge and cherry to garnish

Rum

Author: The Bar Team

What you’ll need

Ingredients

Serves:

Captain Morgan White Rum
Captain Morgan White Rum, 70cl
1oz
Dark Rum
0.5oz
Lime Juice
0.75oz
Triple Sec
0.25oz
Orgeat Syrup
0.75oz
Pineapple wedge and cherry to garnish
1

2.4 units of alcohol per serving

Equipment

1 x Highball Glass
1 x Ice
1 x Jigger
1 x Cocktail Shaker
1 x Strainer

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Method

Pour

Using a jigger, measure all liquid ingredients into a cocktail shaker and shake vigorously.

Strain

Strain into a Tiki glass over fresh ice.

Garnish

Garnish with a pineapple wedge and a cherry.

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