Baileys Douze Points Eurovision Cocktail
What you’ll need
Ingredients
Serves:
1
- Baileys Original Irish Cream1.5oz
- Chocolate liqueur1.5oz
- 0.75oz
- Double cream3.5oz
- Ice
2 units of alcohol per serving
Method
Step 1
Using a jigger, measure the Baileys Irish Cream, vodka, and chocolate liqueur. Add them to an ice-filled cocktail shaker. Hold on tight and shake.
Step 2
Strain into your favourite cocktail glass - we love a coupette or martini glass.
Step 3
Whisk up your double cream until it forms soft peaks that hold their shape.
Step 4
Spoon the whipped cream on top of your glass. Finally, add some sparkle in the form of your favourite toppings - for some real glamour, we love edible glitter.
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