Apple pie whiskey cocktail with Crown Royal Apple

Apple pie is the quintessential baked good for autumn, and this apple pie whiskey cocktail captures all the cozy flavors you know and love in a glass. Just like when baking an apple pie, the key to making this fall cocktail shine is using the highest quality ingredients you can find. You can’t go wrong with Crown Royal Regal Apple Whisky, one of the most versatile options in popular Crown Apple recipes. Bring the flavors of home baking right to your glass with this seasonal favorite.
What you’ll need:
Ingredients:
- Crown Royal Regal Apple Whisky1.5oz
- Caramel Syrup0.5oz
- Lime Juice0.5oz
- Apple Cider(Non-Alcoholic)3oz
- Ground Cinnamon1/4 teaspoon
- Cinnamon Stick Garnish
Method
- Step 1
Combine all ingredients in a cocktail shaker with ice.
- Step 2
Stir until chilled and strain into a lowball or rocks glass with fresh ice.
- Step 3
Garnish with a cinnamon stick.
Enjoy this delicious Whiskey Apple Pie cocktail that brings together the flavorful notes of apple, cinnamon, caramel, and lime.

In this recipe
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