Raise the bar(becue) with this cocktail & food pairing

Hosting Tips
Author: The Bar Team
A bottle of Bulleit Bourbon, a pitcher of iced tea, two glasses with lemon and mint, utensils, and a citrus squeezer on a yellow table with a checkered cloth.

Summer entertaining is all about grilling and easy batched cocktails. This cocktail recipe and food pairing menu will inspire your outdoor hosting all season.

It’s officially grilling season. Which means taking all your get-togethers outdoors for the next few months. Of course, with more grilling also comes a need for more large-format cocktails that pair perfectly with what you’re firing up. 

The drink

Peach Tea Bulleit Bourbon Punch

In this Peach Tea Bulleit Bourbon Punch, Bulleit Bourbon is married with peach tea, honey and lemon. This classic flavor combo is sure to leave guests asking for another round. Plus, it works great with steaks, burgers and hot dogs, as well as shareable sides and appetizers. 

Get the Recipe
Two glasses of iced tea garnished with lemon slices, peach wedges, and mint sprigs sit on a yellow table next to a blue plate and silver cutlery.

In this recipe

Esquites (Mexican corn salad)

A person in a yellow floral dress holds a plate of watermelon and melon slices by a pool, while another hand offers a glass with a drink.

Watermelon salad

You could, of course, just snack on watermelon at a summer cookout — or you can elevate this hot-weather staple with a tasty salad. Feta, cucumber, balsamic vinegar and red onion is all you need to turn the simple watermelon slice into a cookout crowd-pleaser. 

Summertime Essentials

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About the Author:

The Bar Team

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The Bar Team is a group of behind-the-scenes writers, bartenders and drinks lovers who share tips, trends and easy how-tos. We mix real bar experience with a love of great drinks to help you try new ideas, learn and get inspired.

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Smiling person enjoying a cocktail outdoors in bright lighting
Smiling person enjoying a cocktail outdoors in bright lighting

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