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  • Tanqueray Tiny Ten Cocktail Recipe

Tanqueray Tiny Ten Cocktail Recipe

Gin
Author: The Bar Team
A light pink cocktail in a coupe glass with a small orange peel disc as a garnish
Ingredients
Method

The Tiny TEN pays homage to the experimental still used to create the unique citrus heart of No. TEN. This vibrant and fresh serve marries the flavour profiles of a gimlet and a French 75.

What you’ll need

Ingredients

Serves:
1
  • Tanqueray No. TEN
    30ml
  • Grapefruit Cordial
    20ml
  • Sparkling wine
    50ml
  • Ice

Equipment

  • Coupette glass
  • Jigger
  • Cocktail shaker
  • Strainer

Method

Pour

Pour No.Ten and cordial into a mixing glass, fill with ice and stir for around 20 seconds.

Finish

Strain into a coupette and top with 50ml of chilled sparkling wine.

Garnish

Express grapefruit peel over the drink and sit on the rim to garnish.

Grab a bite

Get some grub in before or while you’re drinking – it slows alcohol absorption.

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