Made at the legendary Cameronbridge distillery in Scotland, the liquid has been crafted using a process that combines grain whisky from three cask types which creates a fresh, clean style that showcases butterscotch and toffee for an ultra-smooth taste. This makes it delicious served neat, over ice or in a crafted cocktail like the Old Fashioned.

Haig Club is built on nearly 400 years of distilling heritage and the House of Haig can trace its whisky-producing roots back to the seventeenth century. In 1824 John Haig established the Cameronbridge distillery where he pioneered the art of producing grain whisky in continuous Coffey and Stein stills - an invention which laid the foundations for the growth and success of the modern Scotch Whisky industry. Haig Club is born of that Haig family legacy of innovation and excellence in whisky making. The Haig Club unique bottle design draws on a history of innovative bottles produced by the House of Haig, including the Haig Dimple Bottle, recognisable the world over. The Haig Club brand was inspired in part by archive materials dating back to the 1920's in which Haig whisky was advertised as "The clubman's whisky".