Johnnie Walker Red Label & Ginger Ale

OverviewIngredientsMethod

Johnnie Walker Red Label & Ginger Ale

A spicy lift to the perfect mixing whisky, the ginger highlights the subtle spice flavours among other great tastes in Johnnie Walker Red Label in this simple, mixed drink.

Johnnie Walker Red Label & Ginger Ale

Ingredients

Serves:

1

2 units of alcohol per serve

Equipment

  • 1 x Tall glass

     

  • 1 x Ice

  • 1 x Jigger

  • 1 x Knife

  • 1 x Chopping Board

Method

  • Ice

    Fill a tall glass with ice cubes.

  • Pour

    Using a jigger measure 50ml Johnnie Walker Red Label Whisky and 150ml ginger ale into the glass.

  • Garnish

    With a sharp knife and chopping board, cut a slice of lime and place on top of the drink to garnish.

  • Grab a bite

    Get some grub in before or while you’re drinking – it slows alcohol absorption.

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