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Johnnie Walker Dark Toffee Boulevardier Cocktail Recipe

Whisky
Author: The Bar Team
Dark Toffee Boulevardier

A rich, whisky-forward twist on the classic Boulevardier. Johnnie Walker Black Label infused with cacao nibs adds deep toffee and chestnut notes, balanced by bitter aperitif and sweet vermouth. Finished with a fig garnish for a touch of elegance.

What you’ll need

Ingredients

Serves:
1
2 units of alcohol per serving

Equipment

  • Mixing glass
  • Stirrer
  • Jigger
  • Cumberland Whisky Glass

Method

Ice

Add cubed ice to mixing glass.

Measure

Measure the whisky, bitter aperitif and sweet vermouth into a mixing glass

Stir and strain

Stir and strain into a rocks glass over a rough-cut ice block.

Garnish

Add a quarter fig.

More from The Bar

Smiling person enjoying a cocktail outdoors in bright lighting
Smiling person enjoying a cocktail outdoors in bright lighting

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