Captain Morgan Original Spiced Gold and Apple Juice Cocktail Recipe
RumAuthor: The Bar Team
A delicious take on the autumnal dish of spiced apple that takes Captain Morgan Original Spiced Gold, adds a pour of apple juice and ends up with a great long drink.
What you’ll need
Ingredients
Serves:
1
- Captain Morgan Original Spiced Gold50ml
- Apple juice125ml
- Apple slice1
1.9 units of alcohol per serving
Method
Ice
Fill a tall glass with ice cubes.
Pour
Using a jigger, measure 50ml Captain Morgan Original Spiced Gold and 125ml apple juice into the glass.
Garnish
With a sharp knife and chopping board, cut a slice of apple and place on top of the drink to garnish.
Featured in this recipe
More from The Bar
Stay Inspired
Sign up to our newsletter for exclusive recipes, insider secrets and special offers - all delivered straight to your inbox.