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Blue Lagoon

Vodka
Author: The Bar Team
Blue Lagoon

A brilliant, turquoise 1970s classic, the Blue Lagoon may look and sound tropical, but it's a deliciously tangy, citrus harmony of vodka, blue curaçao and lemonade.

What you’ll need

Ingredients

Serves:
1
2.4 units of alcohol per serving

Equipment

  • 1 x Strainer
  • 1 x Cocktail-Shaker
  • 1 x Jigger

Method

Ice

Fill a highball glass with cubes of ice.

Pour

Using a jigger, measure 50ml vodka and 150ml lemonade into the glass.    

Mix

Stir the mixture until well combined. Drizzle 25ml blue curaçao liqueur over the mixture.  

Garnish

Using a sharp knife and chopping board, cut a slice of lemon and secure onto the rim of the glass.

Featured in this recipe

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