Bulleit

Bulleit 95 Rye Frontier Whiskey, 70cl

£34.50

£38.00

£49.29/litre | ABV: 45%

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Bulleit 95 Rye Bourbon Frontier Whiskey Front Image Bottle

Bulleit 95 Rye Frontier Whiskey, 70cl

Bulleit Rye is the ultimate expression of a rye whiskey, achieved by its commitment to a 95 percent rye content, versus the industry standard of 51 percent. This creates a spicy finish perfect for classic cocktails including The Manhattan, Old Fashioned and The Sazerac.

Rye has long been a cornerstone to the Bulleit Bourbon recipe so Bulleit Rye was the next natural extension of the brand. For years, bartenders and mixologists alike requested that Tom add a rye whiskey to the Bulleit range and since it launched in the US in 2011, it has since grown to become the biggest rye whiskey in the US.

Bulleit Rye is ideal for classic cocktails including The Manhattan, Old Fashioned and The Sazerac

Bulleit 95 Rye Bourbon manhattan cocktail

Bulleit 95 Rye Bourbon manhattan cocktail close up

Bulleit 95 Rye Bourbon Frontier Whiskey, 70cl back

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Aged in charred American white oak, a select number of Bulleit Bourbon barrels were set aside to age for 10 years to see how the already award-winning bourbon would develop

Bulleit 95 Rye Bourbon Frontier Whisky wit martini glass

A bit of history

A tavern keeper in 1830s Louisville, Kentucky, Augustus Bulleit had a single goal: the creation of a bourbon unique in flavour. After experimenting with countless varieties, he finally created a bourbon with the character he had long sought after. One day, while transporting his barrels of bourbon from Kentucky to New Orleans, Augustus Bulleit vanished. What happened is still unknown, and his creation disappeared for a while. In 1987, Thomas E. Bulleit Jr. fulfilled a lifelong dream of reviving the old family bourbon recipe, by starting the Bulleit Distilling Company.

Interesting facts

Tom Bulleit was thrilled to find the additional years resulted in a special expression of Bulleit that provides a rich, deep, incredibly smooth sipping experience maintaining the inherent character and high rye content for which the brand is best known