Winter spiced negroni

Gin
Prep time: 5 mins
Author: The Bar Team
A glass of red cocktail with ice, garnished with an orange peel and star anise, sits on a stone countertop with lime slices and greenery in the background.

As the chill of the season settles in, we invite you to experience the classic Negroni cocktail like never before. Infused with aromatic spices and a touch of seasonal magic, this cocktail is a symphony of bold flavors and cozy comforts. This Negroni riff is perfect for sipping by the fireside or sharing with loved ones during this most wonderful time of the year.

What you’ll need:

Ingredients:

Serves:
1
  • Tanqueray No. Ten Gin
    1oz
  • Bitter Aperitif
    0.75oz
  • Tawny Port
    1oz
  • Orange Zest Garnish
  • Grated Nutmeg Garnish
  • Star Anise Garnish

*Approximate serving size is 1.2 servings. Please enjoy responsibly.

Method

  1. Step 1

    Combine gin, bitter aperitif and tawny port in a mixing glass or cocktail shaker.

  2. Step 2

    Stir briefly and pour into a lowball or rocks glass with ice.

  3. Step 3

    Garnish with grated nutmeg, orange zest and star anise.

This gin cocktail takes on a new dimension as it mingles with winter spices, creating a libation that warms the soul and delights the senses.

A hand grates nutmeg over a red cocktail with ice and citrus garnish on a bar, with a green bottle and festive decorations in the background.

In this recipe

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Smiling person enjoying a cocktail outdoors in bright lighting

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