Winter Jewel French 75

Name: Winter Jewel French 75 Recipe
Total time: 10 min
Ingredients: Tanqueray No. Ten Gin; Pomegranate Juice; Simple Syrup; Champagne; Pomegranate Seeds to Garnish

Gin

Prep time: 10 mins

Author: Brandon Summers-Miller

A bottle of gin, four red cocktails in coupe glasses, a plate of star-shaped cookies, and a candle in a pink holder sit on a marble surface with metallic streamers in the background.

Pomegranates, also known as “winter jewels,” are beloved for their bold, tart flavor. When combined with Tanqueray No. Ten Gin, the result is juicy and botanical, while a healthy Champagne topping really makes this jewel sparkle. It’s the perfect drink to toast with as you ring in the new year.

What you’ll need:

Ingredients:

Serves:

Tanqueray No. Ten Gin
1.5oz
Pomegranate Juice
1oz
Simple Syrup
0.5oz
Champagne
(Chilled, to Top Off)
Pomegranate Seeds to Garnish
(Optional)

*Approximate serving size is 1.6 servings. Please enjoy responsibly.

Method

Step 1
Combine gin, pomegranate juice and simple syrup in a mixing glass or cocktail shaker with ice.
Step 2
Stir until thoroughly chilled and strain into a Champagne flute or coupe glass.
Step 3
Top with chilled Champagne and drop in 2-3 pomegranate seeds to garnish (optional).

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A festive holiday French 75 cocktail with a burst of tart pomegranate flavors.