Rum manhattan cocktail

Rum
Prep time: 10 mins
Author: The Bar Team
A glass filled with iced coffee and a black straw sits on a wooden surface, surrounded by scattered coffee beans. Another similar glass is in the background.

A deliciously dark, suavely sensual cocktail. This rum-based riff on the classic Manhattan balances the warming richness of a dark rum with the herbaceous flavor profile of a sweet vermouth. Accented with whiskey, coffee, and a double dash of chocolate bitters, it’s a complex concoction of flavor that will take you above the clouds.

What you’ll need:

Ingredients:

Serves:
1
  • Zacapa Edición Negra Rum
    2oz
  • Johnnie Walker Gold Label Scotch Whisky
    0.5oz
  • Mr Black Coffee Liqueur
    0.5oz
  • Chocolate Bitters
    2 dashes
  • Cinnamon Stick
    1

*Approximate serving size is 1.5 servings. Please enjoy responsibly.

Method

  1. Step 1

    Combine ingredients in a mixing glass with ice.

  2. Step 2

    Stir and strain into a chilled coupe or rocks glass.

  3. Step 3

    Garnish with a twist of orange and a cinnamon stick

Feel like something heavenly and rich? Enjoy this author's recipe, a Kiss Above the Clouds, created by Cross Yu, one of the best bartenders in China.

In this recipe

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