Pomegranate Margarita

Filled with vibrant colors and imbued with flavors of the desert, this Margarita riff could quench the thirst of any weary traveler. Crisp Don Julio Blanco Tequila is backed with the tart punch of lime and pomegranate juice but is succulently balanced with agave nectar (which comes from the desert plant of the same name) and orange liqueur.
What you’ll need:
Ingredients:
- Don Julio Blanco Tequila1.5oz
- Orange Liqueur1oz
- Pomegranate Juice1oz
- Agave Nectar0.25oz
- Lime Juice0.25oz
- Lime WedgeTo garnish
*Approximate serving size is 1.5 servings. Please enjoy responsibly.
Method
- Step 1
Combine ingredients in a cocktail shaker with ice.
- Step 2
Shake until thoroughly chilled and strain into a rocks glass filled with cubed ice.
- Step 3
Garnish with a lime wedge.
Transport your taste buds to a desert oasis with this perfectly balanced pomegranate spin on the classic margarita.

In this recipe
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