Perfect TEN Martini

Why is it called a perfect ten drink?
Elevate the classic martini and give it a modern makeover with Tanqueray Perfect TEN and a grapefruit twist.
The "Perfect TEN" martini, made with Tanqueray No. Ten gin, is not necessarily named after the gin itself. Instead, the name refers to the idea of creating a perfect, exceptional drink, made with top-shelf gin and high-quality ingredients. The use of "Ten" in the name is a play on words, suggesting that this martini is a perfect "ten" in terms of its quality and flavor.
Tanqueray No. Ten is a premium gin known for its smooth and balanced flavor profile, making it a popular choice for crafting high-quality martinis of the most delicious taste! Using Tanqueray No. Ten in a martini is a way to elevate the overall quality of the cocktail, hence the name "Perfect TEN" martini.
What you’ll need:
Ingredients:
- Tanqueray No. Ten Gin2oz
- Dry Vermouth0.5oz
- Grapefruit TwistTo garnish
Method
- Step 1
Cut a long slice of grapefruit skin, leaving as little pith on the peel as possible. Gently curl into a twist and set aside.
- Step 2
Pour gin into a cocktail shaker or mixing glass with ice and add the dry vermouth.
- Step 3
Stir until perfectly mixed and strain into a chilled martini glass.
- Step 4
Twist grapefruit peel over the drink to express the oils, then add as garnish.
The classic gin martini gets a modern twist with this cocktail recipe featuring Tanqueray No. TEN.

In this recipe
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