Orange Creamsicle

Vodka
Prep time: 5 mins
Author: The Bar Team
A bottle of Ketel One vodka and two orange cocktails on a table with snacks, playing cards, dice, and vibrant decor in the background.

Inspired by orange sherbert-coated vanilla ice cream pops, this boozy variation is lightly creamy thanks to a coconut milk base (not to mention vegan-friendly) and bursting with harmonious flavor. Ketel One Vodka adds delicate notes of fennel and sweet licorice, while orange liqueur provides a little extra oomph to the orange juice. Vanilla extract adds a rich sweetness to the cocktail. For a casual backyard affair, pour it into a wine glass or use a coupe for a more sophisticated serve.

What you’ll need:

Ingredients:

Serves:
1
  • Ketel One Vodka
    1oz
  • Orange Liqueur
    1oz
  • Coconut Milk
    2oz
  • Orange Juice
    4oz
  • Vanilla Extract
    2 drops
  • Orange Twist
    To garnish

*Approximate serving size is 1.09 servings. Please enjoy responsibly.

Method

  1. Step 1

    Using a sharp knife and a cutting board, remove a long slice of orange skin, leaving as little pith on the peel as possible. Gently curl into a twist and set aside.

  2. Step 2

    Combine ingredients in a cocktail shaker with ice.

  3. Step 3

    Shake until combined and strain into a coupe or a wine glass with fresh ice.

  4. Step 4

    Twist the orange peel over the drink to express the oils, then add as garnish. For a more playful serve, add a colorful straw.

Enjoy a summer treat in drink form with this orange creamsicle cocktail recipe featuring vodka, coconut milk, orange juice and other sweet ingredients.

Two orange cocktails on a table with snacks, playing cards, a candle, flowers, books, and an armchair in the background.

In this recipe

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Smiling person enjoying a cocktail outdoors in bright lighting
Smiling person enjoying a cocktail outdoors in bright lighting

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