Mai Tai
RumAuthor: The Bar Team
The Mai Tai is a tropical classic that artfully blends the velvety smoothness of fine aged rum with the vibrant dance of tropical juices and a hint of exotic citrus. Sip by sip, you'll be transported to a realm of sun-soaked beaches and swaying palm trees. Bring a touch of paradise to your cocktail party, whether you're hosting a luau or simply seeking a moment of pure leisure.
What you’ll need:
Ingredients:
Serves:
1
- Captain Morgan White Rum1.2oz
- Dark Rum0.5oz
- Lime Juice0.75oz
- Triple Sec0.5oz
- Orgeat Syrup0.75oz
- Pineapple Wedge and Cherry to garnish
Equipment
- 1 x Pahar Tiki
- 1 x Gheață
- 1 x Jigger
- 1 x Shaker de cocktail
- 1 x Strecurătoare pentru bar
Method
Step 1
Shake all the ingredients with ice.
Step 2
Double strain into an ice-filled highball glass.
Step 3
Garnish with a pineapple wedge and a cherry.
Try this easy Mai Tai recipe, a classic Tiki cocktail to try at your gatherings.

In this recipe
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